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SOUTHWEST FIXINS


 
SOUTHWEST MEXICAN DIP
Ingredients
• 1oz package taco seasoning
• 30oz Can refried beans
• 4oz softened cream cheese
• 16oz container sour cream
• 16oz jar chunky salsa
• 1 bunch chopped green onions
• 1 small head iceberg lettuce shredded
• 16oz Guacamole
• 16oz can black beans drained and rinsed
• 2 cups shredded cheddar cheese
• 24oz Aurora Products Southwest Salad Fixins'


Directions
1- Mix re-fried beans with taco seasoning and spread in the bottom of a 9x13 inch pan
2- Combine sour cream and cream cheese until smooth and spread over the layer of re-fried beans
3- Layer the salsa over the sour cream mixture
4- Mix the green onions with the shredded lettuce and sprinkle a layer over salsa until you can’t see the salsa
5- Spread the guacamole over the lettuce
6- Sprinkle black beans on top of the guacamole
7- Combine cheddar cheese and Southwest Salad Fixins' and cover the top of the dip.

This dish can be served cold or put in a microwave for a few minutes to warm it up and melt the cheese.
Serve with chips, or for a healthier option with carrot sticks and celery.